Apple Bacon Pancakes

Start your day with the ultimate combination of sweet and smoky. 


20 Mins.

20 Mins.


8 pancakes


1 egg(s)
1/2 cup milk
2 tablespoons butter, melted
1 cup pancake mix
1 cup shredded apple(s)
1/4 teaspoon ground cinnamon


  1. Beat together egg, milk and melted butter.
  2. Stir in remaining ingredients; mix well. Add additional 2 to 4 tablespoons milk for thinner pancakes.
  3. Pour 1/4 cup batter on hot griddle for each pancake. Cook until edges are dry. Turn; cook until golden brown.

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